Forthcoming events in 2011

Sunday lunch

December 11

bookings between 12.30 to 2pm

Seasonal soup of the day

Potted shrimps

Smoked cheese with fruit compote and walnuts  V

Duck terrine

Melon and sorbet  V

* * * * *

Roast beef with traditional accompaniments

Home made smoked trout and haddock ravioli with cheese sauce

Ricotta and spinach tart with tomato salsa  V

Roast pork with black pudding and apple and prune stuffing and port sauce

all served with potatoes and seasonal vegetables

* * * * *

Apple crumble

Cranachan

Fresh fruit salad

West Country cheese platter

2 courses  £14.50

3 courses  £17.50

cash only please